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Sukho Thai of Dearborn Online Ordering Menu

25240 Ford Road
Dearborn Heights, MI 48127
(313) 914-4447
11:00 AM - 9:00 PM
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Beverages

Hot Tea 
$3.00
Thai Tea 
$4.95
Coconut Water 
$3.99
Water 
$2.00
Soda 
$3.00
Fortune Cookies 
$2.99
Aloevera Fresh 
$3.95
Shrimp Chip 
$3.00
Chripy wonton 
$2.00
ice cream 
$3.95
Barbican (Malt Beverage) 
$3.99
Coffee 
$3.00
Flavored Milk 
$3.95
Pomegranate Nectar 
$3.95
Mango Nectar 
$3.95
Apple Juice 
$3.95
Tropical Fruit Juice 
$3.95
Vitamilk 
$3.95
Palm Juice 
$4.95
Thai Tea Light Ice 
$6.50
Thai Tea No Ice 
$7.50

STARTERS

A2. Thai Style Lettuce Wraps (Larb) 
Minced chicken flavored by roasted rice, red onions, green onions, cilantro, ground hot red pepper with lime juice served with Romaine heart lettuce.
$10.95
A3. Spring Rolls (Vegetarian) 
Crispy spring roll filled with Glass noodle and shredded vegetables.
$4.50+
A4. Fresh Roll 
Hand-rolled shredded leaf lettuce, carrots, bean sprouts, cilantro and scallions wrapped in rice paper served as a pair (2) with our signature sweet and sour sauce.
$6.50+
A5. Crispy Rolls 
Crispy ground chicken, black mushroom, transparent noodle and bean sprouts wrapped in rice paper, served with sweet and sour sauce.
$5.95+
A6. Chicken Satay 
Grilled marinated chicken on skewer served with our home made peanut sauce and cucumber salad.
$7.95+
A7. Tow Hoo Tod (Vegetarian) 
Deep-fried crispy tofu, served with dipping sauce.
$7.95
A8. Gold Wings (6 Pieces) 
Deep-fried seasoned chicken wings with a mild touch of spiciness, served with sweet chili sauce.
$8.95
A9. Crab Rangoon 
Krab meat mixed with cream cheese, with onions, black peppers, wrapped with wonton skin served with sweet and sour sauce.
$6.95+
A10. Golden Shrimp Rolls 
Deep-fried jumbo shrimp stuffed with ground chicken, wrapped in spring roll skin, served with plums sauce.
$6.95+
A11. Fried Wonton (6 Wontons) 
Deep-fried wonton skin stuffed with ground chicken and shrimp, served with sweet chili sauce.
$6.95
A12. Curry Puff (6 Puffs) 
Seasoned ground chicken, diced potatoes and onions with curry power wrapped in pastry, served with cucumber salad.
$7.95
A13. Steamed Mussels (6 Mussels) 
Steamed mussels with lemon grass, basil leaves, onions, green onions and bell peppers.
$9.95
A14. Combination Platter 
A combination of (4) spring rolls, (4) golden shrimp rolls, (4) curry puff, and (4) crab rangoon served with dipping sauces.
$16.95
A15. Appetizer Sampler 
A combination of (1) spring roll, (1) golden shrimp roll, (1) curry puff, and (1) crab rangoon served with dipping sauces.
$6.95

SOUPS

S1. Tom Yum 
Light sweet and sour soup with a touch of spicy chili paste but put together with mushrooms, lemon grass, green onions, kaffir lime leaves, and cilantro.
$4.95+
S2. Tom Kha 
Delicate coconut milk soup with the taste of hot & sour soup, the aroma of galangal, lemon grass, and kaffir lime leaves, topped with mushrooms and green onions.
$4.95+
S3. Gaeng Judd Woon-Sen (Clear Noodle Soup) 
Mixed vegetables, bean thread and tofu in soup broth.
$4.95+
S4. Hot And Sour 
Vegetarian soup with fresh tofu, water chestnuts, bamboo shoots, and egg.
$4.95+
S5. WontonSoup 
$4.95+
Miso Soup 
$3.75+

SALADS

SL2. Yum Talay 
Shrimp, squid and mussels with onions, green onions, lemon grass, bell peppers and lime juice.
$15.95+
SL3. Yum Woon Sen 
Glass noodles mixed with minced chicken and shrimp, onions, green onions, and bell peppers in lime juice.
$15.95+
SL4. Chicken Satay Salad 
Grilled marinated chicken tender slices mixed with selected Romaine heart lettuce, spring onions, cucumber, carrot, and tomatoes, served with peanut sauce dressing.
$9.95+
SL5. Thai Salad 
Romaine heart lettuce, tomato, cucumber, bean sprouts, carrots, and scallions with peanut sauce dressing.
$8.95+
SL6. Apple Salad 
Shredded Granny Smith apples with chicken, cashews, roasted coconut, and red onions (can be prepared without chicken).
$8.95+

FRIED RICE (LUNCH)

(L) F1. Kow Pad Sukhothai (House Special) 
Thai style fried rice with tomatoes, onions, pea-carrots, and egg.
$11.45+
(L) F2. How Pad Bai Kra Prow (Basil Fried Rice) 
Fried rice with holy basil leaves, bell peppers, onions, and egg.
$11.45+
(L) F3. Kow Pad Sub-Pa-Rod (Pineapple Fried Rice) 
Fried rice with fresh pineapple, cashew nuts, peas, carrot, onions and egg.
$11.45+
(L) F4. Kow Pad Kra Tiem 
Fried rice with garlic and egg.
$11.45+
(L) F5. Kow Pad Talay (Seafood Fried Rice) 
Fried rice with shrimp, krab, scallops, green onions, tomatoes, onions, pea-carrots and egg.
$12.45+
(L) F6. Kow Pad Pong Garee 
Fried rice with yellow curry powder, egg, onions, pea-carrots, and pineapple.
$11.45+

NOODLES (LUNCH)

(L) N1. Pad Thai 
Sauteed rice noodles with egg, gren onions, bean sprouts, tamarind juice, served with crushed peanut and lemon.
$11.45+
(L) N2. Pad Thai Curry 
Sauteed rice noodles with egg, green onions, bean sprouts, tamarind juice stir-fry with red curry with coconut milk, served with crushed peanut and lemon.
$11.45+
(L) N3. Pad Thai Woonsen 
Stir-fried transparent noodles with egg, green onions, bean sprouts.
$11.45+
(L) N4. Pad See-Ew 
Sauteed rice noodles with egg, broccoli, and Thai sweet brown sauce.
$11.45+
(L) N5. Drunken Noodles 
Sauteed rice noodles with egg, bell peppers, basil, and Thai sweet brown sauce.
$11.45+
(L) N7. Pad Ba-Mee 
Stir-fry egg noodle with fresh garlic, Bok Choy, onion, green onion, Napa cabbage, broccoli, peapod celery, baby corn, carrot, water chestnut and mushroom in light brown sauce.
$11.45+
(L) N9. Guay Teow Heang 
Steamed rice noodles with cooked bean sprouts, and Thai light brown sauce topped with crushed peanuts, fried garlic and scallions.
$11.45+

GAENG PED (CURRY DISHES) (LUNCH)

(L) GP.1 Gaeng Gai (Chicken Curry) 
Chicken, bamboo shoots, bell peppers, mushroom, and sweet basil leaves, cooked with red curry and coconut milk.
$11.45+
(L) GP.3 Pad Ped 
Red curry paste and coconut milk cooked together with sliced eggplants, white onions, bamboo shoot and sweet basil.
$11.45+
(L) GP.4 Pra Ram Long Song 
Steamed broccoli topped with house special peanut sauce.
$11.45+
(L) GP.5 Gaeng Pa-Naeng 
Fresh cut bell peppers, kaffir lime leaves cooked together with Pa-naeng curry paste and coconut milk.
$11.45+
(L) GP.6 Gaeng Mat-Sa-Man 
Potatoes cottage fried cooked with Mat-Sa-Man curry paste, coconut milk, onions and peanut.
$11.45+
(L) GP.7 Gaeng Kheaw Waan (Green Curry) 
Sliced eggplant, fresh cut bell pepper cooked with green curry and coconut milk, then topped with fresh basil leaves.
$11.45+
(L) GP.8 Gaeng Ga-Ree 
Potatoes cottage fried, white onions cooked with yellow curry paste and coconut milk served with cucumber salad.
$11.45+
(L) GP.9 Vegetable Curry 
Water chestnuts, peapods, Napa cabbage, baby corn, carrots, eggplant, broccoli, celery, bamboo shoots, bell peppers and mushrooms cooked with coconut milk and red curry.
$11.45+
(L) GP10. Gaeng Kua Pineapple 
Fresh pineapple stir-fried in red curry sauce with coconut milk and basil leaves.
$11.45+

PAD PAD (STIR-FRY) (LUNCH)

(L) PP1. Pad Prik 
Onion, green onion, water chestnut, and bell pepper, stir-fry with brown sauce.
$11.45+
(L) PP2. Pad Bai Kra Pow 
Holy basil leaves, bell peppers, onions, green onions, fresh cut string bean all together stir-fried with basil chili paste.
$11.45+
(L) PP3. Pad Cashew 
Stir-fry with cashew nuts, celery, onions, green peppers, carrots, water chestnut, and bamboo shoot with our homemade style brown sauce.
$11.45+
(L) PP4. Pad Almond 
Celery, onions, green onions, carrots, baby corns, water chestnut, bamboo shoot, stir-fry with our homemade style brown sauce then topped with roasted slice almond.
$11.45+
(L) PP5. Pad Kra Tiem Prik Thai 
Fresh garlic and ground black peppers stir-fry together with green onions, water chestnut with our homemade style brown sauce.
$11.45+
(L) PP6. Pad Pak (Mixed Vegetables) 
The following mixed vegetables: Bamboo shoots, bell peppers, water chestnut, baby corns, carrot, broccoli, bean sprouts, celery, mushrooms, Napa cabbage, peapod, stir-fry with our brown sauce.
$11.45+
(L) PP7. Pad Broccoli 
Sauteed broccoli with our homemade brown sauce.
$11.45+
(L) PP8. Pad Kow Pode 
Fresh garlic, stir-fry with Napa cabbage, mushroom, baby corns, green onion, and golden mountain seasoning.
$11.45+
(L) PP9. Preaw Waan (Sweet And Sour) 
Fresh pineapple together with white onions, green onions, bell peppers, tomatoes and carrot, stir-fry with sweet and sour sauce.
$11.45+

SEAFOOD (LUNCH)

(L) P1. Pad Ta-Lay (Seafood Curry) 
Stir-fry with red curry, shrimp, scallops, krab, bamboo shoots, mushrooms, bell peppers, sweet basil leaves and coconut milk.
$12.45+
(L) P2. Seafood Combination Sukhothai Style 
Shrimp, scallops, squid and imitation crab meat with bamboo shoots, broccoli, mushrooms, celery, Napa cabbage, peapods, water chestnuts, carrots, baby corn, black pepper and transparent noodles stir-fired in brown sauce.
$13.45+

SPECIALTIES (LUNCH)

(L) SS3. Bangkok Chicken 
Sauteed breaded chicken in sweet & sour sauce.
$11.45+
(L) SS4. Sesame Chicken 
Crispy battered chicken with ginger strip, broccoli and pineapple, served in tangy sweet and sour sauce, topped with sesame seeds and scallions.
$11.45+
(L) SS5. Pad Kra Prow Gai 
Minced chicken stir-fried with holy basil, bell peppers, onions, green onions, string bean in basil chili paste.
$11.45+
(L) SS7. Honey Chicken 
Lightly breaded chicken with pineapple and carrot in sweet and sour honey sauce.
$11.45+
(L) SS8. Pad Ma Kher 
Crispy egg plants. Lightly breaded sliced eggplants stir-fry with bamboo shoot, bell pepper, carrot, basil leaves with chili paste in soy bean oil.
$11.45+

NIGIRI

1. Shiro Maguro 
$3.95+
2. Maguro 
$3.95+
3. Kani Kama 
$2.50+
4. Izumitai / Tilapia 
$3.25+
5. Sake 
$3.50+
6. Sake (Smoked) 
$3.50+
7. Tako 
$3.00+
8. Ebi 
$3.00+
9. Ika 
$3.00+
10. Masago 
$3.50+
11. Unagi 
$3.50+
12. Ikura 
$3.75+
13. Hamachi 
$3.50+
14. Inari 
$2.50+
15. Ebi Ten Tempura 
$3.25+
16. Tamago 
$2.50+

MAKI SUSHI ROLL

17. Takuwan Roll 
$5.00+
18. Inari Roll 
$5.00+
19. Tekka 
$5.50+
20. Kappa Roll 
$4.00+
21. California Roll 
$6.50+
22. Negihama Roll 
$6.50+
23. Rock&Roll 
$6.50+
24. Spicy Tuna Roll 
$7.50+
25. Philadephia Roll 
$7.50+
26. Avocado Roll 
$5.00+
27. Bagel Roll 
$7.50+
28. Ebi Ten Maki 
$10.95+
30. Futomaki 
$6.50+
31. Vegetable Roll 
$6.25+
Krab Salad (Kani Salad) 
$6.95
Sunday Morning 
$12.95+
Spicy California Roll 
$6.50+

SASHIMI & SUSHI COMBINATION

32. Sushi Regular 
1 California roll, 4 pieces of nigiri.
$14.95+
33. Sushi Deluxe 
1 California roll, 7 pieces of nigiri.
$17.95+
34. Sashimi Regular 
9 Pieces of sashimi (Chef's choice).
$18.95+
35. Sashimi Deluxe 
12 Pieces of sashimi (Chef's choice).
$20.95+

SASHIMI APPETIZER

Ebi Cucumber Salad 
$5.50+
Edamame 
$4.25+
Ginger Salad 
$3.95+
Seaweed Salad 
$4.50+
36. Shiro Maguro 
Escolar.
$7.95+
37. Maguro 
Tuna.
$7.95+
38. Izumitai 
Tilapia.
$7.95+
39. Sake 
Fresh salmon.
$7.95+
40. Sake (Smoked) 
Smoked Salmon.
$7.95+
41. Tako 
Octopus.
$7.00+
42. Ika 
Squid.
$7.00+
43. Hamachi 
Yellow Tail.
$7.95+

SUKHOTHAI'S SPECIAL ROLL

44. Oh My God Roll 
Cream cheese, salmon, tuna, red snapper, white tuna, crunchy crumb with eel sauce and spicy mayo.
$14.95+
45. Rainbow Roll 
Avocado, krab, cucumber, salmon, red snapper, tuna, white tuna, shrimp, BBQ eel, and 3 kinds of fish roe.
$15.95+
46. Hi Lite Roll 
Avocado, krab, cucumber topped with sour cream, potato and scallions.
$10.95+
47. Sukhothai's Crunch Roll 
Assorted seafood, asparagus, krab and spicy mayo.
$14.95+
48. Key West Roll 
Spicy tuna inside, BBQ eel on top and eel sauce and wasabi tobiko.
$14.95+
49. Eel Lover Roll 
BBQ eel, cucumber, cream cheese with scallion and eel sauce on top.
$15.95+
50. Monster Roll 
Avocado, cucumber, krab and topped with krab.
$10.95+
51. Dancing Roll 
Avocado, cucumber, krab with BBQ eel and eel sauce.
$14.95+
52. Vegetarian's Lover Roll 
Lettuce, asparagus, avocado, seaweed salad, and cucumber.
$7.95+
53. Golden Pillow Roll 
Eel and cucumber topped with avocado.
$10.95+
54. Cherry Blossom 
Salmon, avocado, tuna, seaweed salad and cucumber.
$15.95+
55. Orange Blossom 
Krab, avocado, seaweed salad and salmon roe.
$15.95+
56. Sexy Roll 
Shrimp tempura, avocado, cucumber topped with crunchy crumb, spicy sauce, eel sauce, krab and scallions.
$15.95+
57. Smoky Salmon 
Cream cheese, cucumber, avocado and topped with smoked salmon, eel sauce and tobiko.
$15.95+
58. Ninja Roll 
Tuna, BBQ eel, krab and cucumber topped with salmon, avocado, and tobiko.
$15.95+
59. Rochester Hills Roll 
Ebi, cream cheese, avocado, cucumber baked with salmon, spicy mayo, eel sauce, and scallions on top.
$15.95+
60. Las Vegas Roll 
Salmon, cream cheese, avocado, and tempura crunch.
$12.95+
61. Avocado Delight 
Whole avocado stuffed with seafood and tempura crunch.
$10.95+
62. Michigan Roll 
Spicy tuna, avocado and cucumber.
$8.95+
63. Hawaii Roll 
Krab stick, smelt roe topped with tuna and avocado.
$10.95+
64. Crunchy Roll 
Mayonnaise, smelt roe, avocado topped with crunchy crumb and smelt roe.
$8.95+
65. Sunrise Roll 
Tuna, cream cheese, cucumber and avocado.
$7.95+
66. Sunset Roll 
Salmon, cream cheese, cucumber and avocado.
$7.95+
67. Ocean Snack 
Krab stick, BBQ eel, ebi, cucumber and avocado topped with smelt roe.
$12.95+
Volcano Roll 
$15.95
Dragon Roll 
$14.95
Dynamite Roll 
$14.95
Shrimp Lover 
$15.95
Beef Teriyaki Roll 
$14.95
Sunday Morning 
$12.95+

FRIED RICE (DINNER)

(D) F1. Kow Pad Sukhothai (House Special) 
Thai style fried rice with tomatoes, onions, pea-carrots, and egg.
$14.95+
(D) F2. How Pad Bai Kra Prow (Basil Fried Rice) 
Fried rice with holy basil leaves, bell peppers, onions, and egg.
$14.95+
(D) F3. Kow Pad Sub-Pa-Rod (Pineapple Fried Rice) 
Fried rice with fresh pineapple, cashew nuts, peas, carrot, onions and egg.
$14.95+
(D) F4. Kow Pad Kra Tiem 
Fried rice with garlic and egg.
$14.95+
(D) F5. Kow Pad Talay (Seafood Fried Rice) 
Fried rice with shrimp, krab, scallops, green onions, tomatoes, onions, pea-carrots and egg.
$16.95+
(D) F6. Kow Pad Pong Garee 
Fried rice with yellow curry powder, egg, onions, pea-carrots, and pineapple.
$14.95+

NOODLES (DINNER)

(D) N1. Pad Thai 
Sauteed rice noodles with egg, gren onions, bean sprouts, tamarind juice, served with crushed peanut and lemon.
$14.95+
(D) N2. Pad Thai Curry 
Sauteed rice noodles with egg, green onions, bean sprouts, tamarind juice stir-fry with red curry with coconut milk, served with crushed peanut and lemon.
$14.95+
(D) N3. Pad Thai Woonsen 
Stir-fried transparent noodles with egg, green onions, bean sprouts.
$14.95+
(D) N4. Pad See-Ew 
Sauteed rice noodles with egg, broccoli, and Thai sweet brown sauce.
$14.95+
(D) N5. Drunken Noodles 
Sauteed rice noodles with egg, bell peppers, basil, and Thai sweet brown sauce.
$14.95+
(D) N7. Pad Ba-Mee 
Stir-fry egg noodle with fresh garlic, Bok Choy, onion, green onion, Napa cabbage, broccoli, peapod celery, baby corn, carrot, water chestnut and mushroom in light brown sauce.
$14.95+
(D) N8. Wonton Noodles Soup 
The harmony of steamed egg noodles, shrimp & chicken wonton, and bean sprouts in clear soup broth, topped with scallions.
$14.95+
(D) N9. Guay Teow Heang 
Steamed rice noodles with cooked bean sprouts, and Thai light brown sauce topped with crushed peanuts, fried garlic and scallions.
$14.95+
(D) N10. Kao Soi 
Steamed wonton noodles, bean sprouts in Northern Thailand style curry sauce, topped with fried shallot.
$14.95+
(D) N11. Beef Stew Noodle Soup 
The harmony of rice noodles, bean sprouts, leaf lettuce, and special stew beef ball tip, topped with fried garlic and scallions.
$14.95+

GAENG PED (CURRY DISHES) (DINNER)

(D) GP.1 Gaeng Gai (Chicken Curry) 
Chicken, bamboo shoots, bell peppers, mushroom, and sweet basil leaves, cooked with red curry and coconut milk.
$14.95+
(D) GP.2 Gaeng Paa 
Sliced eggplant, string beans, bamboo shoot, bell peppers, water chestnuts, baby corns, strip carrots, broccoli and mushrooms cooked together in Thai hot curry sauce.
$14.95+
(D) GP.3 Pad Ped 
Red curry paste and coconut milk cooked together with sliced eggplants, white onions, bamboo shoot and sweet basil.
$14.95+
(D) GP.4 Pra Ram Long Song 
Steamed broccoli topped with house special peanut sauce.
$14.95+
(D) GP.5 Gaeng Pa-Naeng 
Fresh cut bell peppers, kaffir lime leaves cooked together with Pa-naeng curry paste and coconut milk.
$14.95+
(D) GP.6 Gaeng Mat-Sa-Man 
Potatoes cottage fried cooked with Mat-Sa-Man curry paste, coconut milk, onions and peanut.
$14.95+
(D) GP.7 Gaeng Kheaw Waan (Green Curry) 
Sliced eggplant, fresh cut bell pepper cooked with green curry and coconut milk, then topped with fresh basil leaves.
$14.95+
(D) GP.8 Gaeng Ga-Ree 
Potatoes cottage fried, white onions cooked with yellow curry paste and coconut milk served with cucumber salad.
$14.95+
(D) GP.9 Vegetable Curry 
Water chestnuts, peapods, Napa cabbage, baby corn, carrots, eggplant, broccoli, celery, bamboo shoots, bell peppers and mushrooms cooked with coconut milk and red curry.
$14.95+
(D) GP10. Gaeng Kua Pineapple 
Fresh pineapple stir-fried in red curry sauce with coconut milk and basil leaves.
$14.95+

PAD PAD (STIR-FRY) (DINNER)

(D) PP1. Pad Prik 
Onion, green onion, water chestnut, and bell pepper, stir-fry with brown sauce.
$14.95+
(D) PP2. Pad Bai Kra Pow 
Holy basil leaves, bell peppers, onions, green onions, fresh cut string bean all together stir-fried with basil chili paste.
$14.95+
(D) PP3. Pad Cashew 
Stir-fry with cashew nuts, celery, onions, green peppers, carrots, water chestnut, and bamboo shoot with our homemade style brown sauce.
$14.95+
(D) PP4. Pad Almond 
Celery, onions, green onions, carrots, baby corns, water chestnut, bamboo shoot, stir-fry with our homemade style brown sauce then topped with roasted slice almond.
$14.95+
(D) PP5. Pad Kra Tiem Prik Thai 
Fresh garlic and ground black peppers stir-fry together with green onions, water chestnut with our homemade style brown sauce.
$14.95+
(D) PP6. Pad Pak (Mixed Vegetables) 
The following mixed vegetables: Bamboo shoots, bell peppers, water chestnut, baby corns, carrot, broccoli, bean sprouts, celery, mushrooms, Napa cabbage, peapod, stir-fry with our brown sauce.
$14.95+
(D) PP7. Pad Broccoli 
Sauteed broccoli with our homemade brown sauce.
$14.95+
(D) PP8. Pad Kow Pode 
Fresh garlic, stir-fry with Napa cabbage, mushroom, baby corns, green onion, and golden mountain seasoning.
$14.95+
(D) PP9. Preaw Waan (Sweet And Sour) 
Fresh pineapple together with white onions, green onions, bell peppers, tomatoes and carrot, stir-fry with sweet and sour sauce.
$14.95+

SEAFOOD (DINNER)

(D) P1. Pad Ta-Lay (Seafood Curry) 
Stir-fry with red curry, shrimp, scallops, krab, bamboo shoots, mushrooms, bell peppers, sweet basil leaves and coconut milk.
$16.95+
(D) P2. Seafood Combination Sukhothai Style 
Shrimp, scallops, squid and imitation crab meat with bamboo shoots, broccoli, mushrooms, celery, Napa cabbage, peapods, water chestnuts, carrots, baby corn, black pepper and transparent noodles stir-fired in brown sauce.
$17.95+
(D) P3. Chu Chee Salmon 
Grilled salmon fillet, topped with Chu Chee curry and coconut milk.
$24.95+
(D) P4. Pla Rad Prik 
Deep-fried red snapper fillet topped with red pepper, fresh garlic, bell peppers, onions in sweet chili sauce.
$17.95+
(D) P5. Pla Preaw Waan 
Deep-fried red snapper fillet topped with onions, green onions, carrots, bell peppers, pineapple, topped with sweet and sour sauce.
$17.95+
(D) P6. Pad Ped Pla Duk 
Crispy catfish stir-fry with hot curry, eggplant, kaffir lime leaves, bell peppers and rhizome.
$17.95+

SPECIALTIES (DINNER)

(D) SS3. Bangkok Chicken 
Sauteed breaded chicken in sweet & sour sauce.
$14.95+
(D) SS4. Sesame Chicken 
Crispy battered chicken with ginger strip, broccoli and pineapple, served in tangy sweet and sour sauce, topped with sesame seeds and scallions.
$14.95+
(D) SS5. Pad Kra Prow Gai 
Minced chicken stir-fried with holy basil, bell peppers, onions, green onions, string bean in basil chili paste.
$14.95+
(D) SS7. Honey Chicken 
Lightly breaded chicken with pineapple and carrot in sweet and sour honey sauce.
$14.95+
(D) SS8. Pad Ma Kher 
Crispy egg plants. Lightly breaded sliced eggplants stir-fry with bamboo shoot, bell pepper, carrot, basil leaves with chili paste in soy bean oil.
$14.95+

SIDE ORDERS

Side: Imitation Crab 
$3.00
Side: Mixed Vegetable 
$2.00
Extra Scallop 
$3.00
Extra Shrimp 
$3.00
Extra Brown Rice (25oz. box) 
$3.00
Side: Steam Rice 
$2.00
Side: Cashew 
$2.00
Side: Meat 
$2.00
Curry Sauce (12oz.) 
$3.00
Side: Peanut Sauce (4oz.) 
$2.00
spicy mayo 
$1.00+
Eel Sauce 
$1.00+
kids noodles 
$4.95
Chicken Tenders & Fries 
$6.95
French Fries 
$6.95
Egg 
$1.99
Side : Fried Rice 
$5.00
Steamed Noodles 
$3.00

Deserts

Roti Hot Pan 
$14.95
Bubble Waffle 
$12.95
Toast 
$13.95

Party Tray (4-5 Person)

Padthai 
$65.00
Padthai Curry 
$65.00
Pad See-ew 
$65.00
Drunken Noodles 
$65.00
Pad Ba Mee 
$65.00
Kow Pad Sukhothai(House Special) 
$65.00
Basil Fried Rice 
$65.00
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